Spicy Pasta Salad with Smoked Gouda, Tomatoes, and Basil

Ingredients 

• 1 box of penne pasta
• 10 ounces grape tomatoes
• 8 ounces smoked Gouda cheese
• 24 whole basil leaves
• 1/2 cup mayonnaise
• 1/4 cup 2% milk
• 4 tablespoons white vinegar
• 1 1/2 teaspoons adobo sauce from chipotle Peppers
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Directions

• Cook pasta and then drain and rinse in cold water until no longer hot. Set aside.
• Cube Gouda cheese and halve tomatoes

• In a small bowl, mix mayo, milk, vinegar, salt, pepper and adobo sauce
• In large bowl, stir together cooled pasta, halved tomatoes, cubed Gouda and dressing.
• Taste for seasoning and add more salt, pepper or vinegar if necessary.
• Stir in basil and refrigerate for a couple hours before serving!
• Enjoy :D